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Queso Guisado

Queso Guisado

1 Min(s)
1 Min(s) Prep
What You Need
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2 servings
Original recipe yields 2 servings
3 Tbsp. vegetable oil
1/2 medium onion, chopped
1/2 tomato, chopped
Hot peppers, chopped and seeded, to taste (optional)
6 oz. VELVEETA®, cut up
3 to 4 egg s
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Let's Make It
1
Heat oil in skillet over medium heat. Add onion, tomato and peppers; saute until tender. Add VELVEETA and stir until melted. Beat eggs slightly and add to skillet mixture, stirring until egg reaches scrambled consistency. Serve with refried beans and hot tortillas. Makes 2 to 4 servings.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
2 to 4
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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