String cheese lends its melty deliciousness to a baked soft pretzel in this 5-minute Stringy Pretzel recipe.
What You Need
Original recipe yields 1 serving
1 stick (1 oz.) KRAFT or POLLY-O Mozzarella String Cheese
1 frozen baked soft pretzel
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Let's Make It
Pull cheese into thin strips.
Place pretzel on small microwaveable plate; top with cheese.
Microwave on HIGH 30 sec. or until cheese is melted.
Serve with HEINZ Yellow Mustard or CLASSICO Traditional Pizza Sauce.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 37g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.