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Stringy Pretzel

5 Min(s)
5 Min(s) Prep
String cheese lends its melty deliciousness to a baked soft pretzel in this 5-minute Stringy Pretzel recipe.
What You Need
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1 serving
Original recipe yields 1 serving
1 stick (1 oz.) KRAFT or POLLY-O Mozzarella String Cheese
1 frozen baked soft pretzel
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Let's Make It
1
Pull cheese into thin strips.
2
Place pretzel on small microwaveable plate; top with cheese.
3
Microwave on HIGH 30 sec. or until cheese is melted.
Kitchen Tips
Tip 1
Special Extra
Serve with HEINZ Yellow Mustard or CLASSICO Traditional Pizza Sauce.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 1150mg
50%
Total Carbohydrates 37g
13%
Dietary Fibers 2g
7%
Sugars 1g
2%
Protein 13g
26%
Vitamin A
4%
Vitamin C
0%
Calcium
15%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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