Prepare salad dressing as directed on envelope using vinegar, water and oil. Stir in cheese.
Cook pasta as directed on package. Drain pasta over vegetables in colander.
Spoon into large bowl; toss with prepared dressing. Serve immediately or refrigerate until ready to serve. Sprinkle with additional Parmesan cheese just before serving, if desired.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
4 main dish
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.