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Cool Lemon Turkey Salad
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Cool Lemon Turkey Salad

3 Hr(s)
10 Min(s) Prep
2 Hr(s) 50 Min(s) Cook
Basil and lemon juice give this simple turkey salad its refreshing flavor. And if you've got no turkey, no worries: Chicken leftovers work just as well!
What You Need
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4 servings
Original recipe yields 4 servings
1/3 cup MIRACLE WHIP or MIRACLE WHIP Light Dressing
2 Tbsp. chopped fresh basil or 2 tsp. dried basil leaves, crushed
1 Tbsp. lemon juice
1 tsp. grated lemon zest
2 cups chopped cooked turkey or chicken
1 cup halved grapes
1/2 cup halved Chinese pea pods
1/2 cup thinly sliced red onion
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Let's Make It
1
Mix dressing, basil, lemon juice and lemon zest in large bowl.
2
Add remaining ingredients; mix lightly. Cover. Refrigerate several hours or until chilled.
Kitchen Tips
Tip 1
Serving Suggestion
Round out this refreshing salad with whole-wheat rolls and carrot and celery sticks.
Tip 2
Creative Leftovers
Use leftover cooked turkey when preparing this salad.
Nutrition
Calories
220
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 220mg
10%
Total Carbohydrates 13g
5%
Dietary Fibers 1g
4%
Sugars 10g
20%
Protein 22g
44%
Vitamin A
2%
Vitamin C
25%
Calcium
4%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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