Chicken breast strips, green beans, tomatoes and seasonings are grilled in foil then topped with crumbled feta cheese for an enticing main dish.
What You Need
Original recipe yields 4 servings
1 lb. boneless skinless chicken breast s, cut into thin strips
2 cups cut-up trimmed fresh green beans
1 can (14.5 oz.) diced tomatoes with garlic and onion, undrained
2 tsp. dried oregano leaves
1/4 tsp. pepper
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
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Let's Make It
Heat grill to medium-high heat.
Combine all ingredients except cheese; spoon onto 4 large sheets heavy-duty foil. Fold to make 4 packets.
Grill 10 to 14 min. or until chicken is done. Cut slits in foil to release steam before opening packets.
Top chicken mixture with cheese.
Use Your Oven
Fill foil packets as directed; place on baking sheet. Bake in 450°F oven 20 to 24 min. or until chicken is done.
Substitute 1 drained 14.5-oz. can cut green beans for the cut-up fresh green beans.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 10g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.