Join ripe avocados with cream cheese, tomatoes and more to create Green Creamy Guacamole! Our creamy guacamole perfectly balances lime and garlic flavors.
What You Need
Original recipe yields 12 servings
2 fully ripe avocado s
1/4 cup PHILADELPHIA Cream Cheese Spread
1/4 cup finely chopped tomato es
2 Tbsp. finely chopped onion s
2 Tbsp. lime juice
1 clove garlic, minced
dash black pepper
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Let's Make It
Mash avocados in medium bowl.
Add remaining ingredients; mix well.
How to Mash the Avocados
Use a pastry blender to easily mash the avocados.
Refrigerate any leftover guacamole. Use as a bread spread for your favorite sandwich.
Add 2 Tbsp. finely chopped cilantro to the guacamole.
Serve with baked tortilla chips.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 3g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
1-1/2 cups or 12 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.