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Baked Parmesan Crusted Chicken
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Baked Parmesan Crusted Chicken

1 Hr(s) 15 Min(s)
15 Min(s) Prep
1 Hr(s) Cook
Serve our Baked Parmesan Crusted Chicken for perfectly crispy chicken! You only need 15 minutes of prep for this Baked Parmesan Crusted Chicken recipe.
What You Need
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5 servings
Original recipe yields 5 servings
1 cup corn flakes, crushed
1/4 cup KRAFT Grated Parmesan Cheese
1/8 tsp. pepper
1 broiler-fryer chicken (3 lb.), cut up, skinned
1/4 cup KRAFT Real Mayo Mayonnaise
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Let's Make It
1
Heat oven to 350°F.
2
Mix crushed corn flakes, cheese and pepper. Brush chicken with mayo; sprinkle with crumb mixture.
3
Place in 13x9-inch baking dish sprayed with cooking spray.
4
Bake 1 hour or until chicken is done (165°F).
Kitchen Tips
Tip 1
Serving Suggestion
Add some sweet potatoes to the oven when you bake the chicken. Then, round out the meal with some steamed broccoli and a fruit salad.
Tip 2
Substitute
Substitute MIRACLE WHIP Dressing for the mayo.
Nutrition
Calories
280
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 90mg
30%
Sodium 280mg
12%
Total Carbohydrates 5g
2%
Dietary Fibers 0g
Sugars 0.532g
1%
Protein 28g
56%
Vitamin A
4%
Vitamin C
2%
Calcium
6%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
5 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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