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Chocolate Tofu Mousse
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Chocolate Tofu Mousse

2 Hr(s) 15 Min(s)
15 Min(s) Prep
2 Hr(s) Cook
Healthy Living
You may have heard tofu takes on just about any flavor it's paired with. And this is true for chocolate, too! Behold our Healthy Living mousse!
What You Need
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6 servings
Original recipe yields 6 servings
2 oz. BAKER'S Semi-Sweet Chocolate
1/3 cup fat-free milk
1/3 cup unsweetened cocoa powder
1 pkg. (12.3 oz.) lite silken tofu, drained
1 cup JET-PUFFED Marshmallow Creme
3 cups sliced strawberries
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Let's Make It
1
Place chocolate and milk in microwavable bowl. Microwave on MEDIUM (50%) 2 minutes, stirring after each minute. Add cocoa powder; mix well.
2
Pour chocolate mixture into blender container. Add tofu; cover. Blend until smooth. Pour into large bowl. Add marshmallow creme; stir with wire whisk until well blended. Cover.
3
Refrigerate 3 hours or until chilled. Top each serving with 1/2 cup strawberries.
Kitchen Tips
Tip 1
Substitute
Substitute sliced bananas for strawberries.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 0mg
Sodium 60mg
3%
Total Carbohydrates 31g
11%
Dietary Fibers 4g
14%
Sugars 23g
46%
Protein 7g
14%
Vitamin A
0%
Vitamin C
80%
Calcium
6%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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