Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Jack-O-Lantern Popcorn Balls
Upload Image

Jack-O-Lantern Popcorn Balls

10 Min(s)
10 Min(s) Prep
What You Need
Select All
12 servings
Original recipe yields 12 servings
1/4 cup (1/2 stick) butter or margarine
1 bag (10-1/2 oz.) JET-PUFFED Miniature Marshmallows
1 pkg. (4-serving size) JELL-O Orange Flavor Gelatin
3 quarts (12 cups) popped popcorn
gumdrop spearmint leaves
BAKER'S GERMAN'S Sweet Chocolate, melted
Add To Shopping List
Let's Make It
1
Microwave butter and marshmallows in large microwavable bowl on HIGH 1 1/2 to 2 minutes or until marshmallows are puffed. Stir in gelatin until well mixed.
2
Pour marshmallow mixture over popcorn in large bowl. Mix lightly until well coated. Shape into 12 balls with lightly greased or wet hands. Top each ball with a gumdrop spearmint leaf half to create stems. Decorate with melted BAKER'S GERMAN'S Sweet Baking Chocolate to make jack-o-lantern faces.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews