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Greek Pita Pockets
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Greek Pita Pockets

10 Min(s)
10 Min(s) Prep
Healthy Living
Whole wheat pita halves are stuffed with cucumbers, tomatoes and feta—and you can enjoy all this and the fact that it's a Healthy Living recipe, too.
What You Need
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62 servings
Original recipe yields 62 servings
1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Garlic & Herb
3 cups chopped cucumber
1 cup chopped red onion
1 cup chopped tomato, drained
2 Tbsp. lemon juice
6 whole wheat pita bread s, halved
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Let's Make It
1
Mix all ingredients except bread.
2
Spoon about 1/2 cup of the cheese mixture into each pita bread half.
Kitchen Tips
Tip 1
How to Chop Tomatoes
Slice tomato into wedges. Cut each wedge into small pieces.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 560mg
24%
Total Carbohydrates 42g
15%
Dietary Fibers 6g
21%
Sugars 4g
8%
Protein 10g
20%
Vitamin A
10%
Vitamin C
20%
Calcium
8%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 (2 pita halves each)
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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