If you're a fan of the flavors of bruschetta, you'll like this 20-minute bow-tie pasta dish made with a creamy tomato & basil sauce.
What You Need
Original recipe yields 4 servings
3 cups farfalle (bow-tie pasta), uncooked
1 container (16 oz.) BREAKSTONE'S or KNUDSEN Cottage Cheese
4 tomato es (1-1/4 lb.), chopped
1/4 cup thinly sliced fresh basil
1/4 tsp. pepper
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Let's Make It
Cook pasta as directed on package; drain.
Place in large bowl.
Add remaining ingredients; mix lightly.
Prepare using rotini, mostaccioli or rotelle pasta.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 58g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.