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Our Best Cheesecake
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Our Best Cheesecake

6 Hr(s) 25 Min(s)
15 Min(s) Prep
6 Hr(s) 10 Min(s) Cook
Impress guests with Our Best Cheesecake recipe. Not only is this cherry cheesecake recipe our best cheesecake recipe, it's also one of the easiest to make!
What You Need
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16 servings
Original recipe yields 16 servings
1-3/4 cups graham cracker crumbs
1/3 cup butter, melted
1-1/4 cups sugar, divided
3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 tsp. vanilla
3 egg s
1 can (21 oz.) cherry pie filling
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Let's Make It
1
Heat oven to 350°F.
2
Mix graham crumbs, butter and 1/4 cup sugar; press onto bottom of 9-inch springform pan.
3
Beat cream cheese and remaining sugar in large bowl with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating on low speed after each addition just until blended. Pour over crust.
4
Bake 1 hour to 1 hour 10 min. or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
5
Top with pie filling before serving.
Kitchen Tips
Tip 1
Size Wise
Since this indulgent cheesecake makes 16 servings, it is the perfect dessert to serve at your next party.
Tip 2
Substitute
Prepare using PHILADELPHIA Neufchatel Cheese.
Tip 3
How to Easily Cut Creamy Desserts
When cutting creamy-textured desserts, such as cheesecake, carefully wipe off the knife blade between cuts with a clean damp towel. This prevents the creamy filling from building up on the blade, ensuring nice clean cuts that leave the filling intact.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 23g
29%
Saturated Fat 13g
65%
Trans Fat 0g
Cholesterol 110mg
37%
Sodium 290mg
13%
Total Carbohydrates 36g
13%
Dietary Fibers 1g
4%
Sugars 28g
56%
Protein 5g
10%
Vitamin A
15%
Vitamin C
0%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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