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Chocolate-Banana Split
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Chocolate-Banana Split

30 Min(s)
15 Min(s) Prep
15 Min(s) Cook
Healthy Living
Sugar free chocolate pudding is layered with bananas, then garnished with COOL WHIP and walnuts for an oh-so-easy dessert.
What You Need
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4 servings
Original recipe yields 4 servings
2 cups cold fat-free milk
1 pkg. (2.1 oz.) JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding
2 banana s, sliced
1/2 cup thawed COOL WHIP LITE Whipped Topping
1 Tbsp. chopped PLANTERS Walnuts
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Let's Make It
1
Beat milk and pudding mix with whisk 2 min.; spoon 1/2 evenly into 4 dessert dishes.
2
Top with bananas and remaining pudding.
3
Refrigerate 15 min. Top with COOL WHIP and nuts.
Kitchen Tips
Tip 1
Storage Know-How
Once thawed, store COOL WHIP LITE Whipped Topping in refrigerator for up to 2 weeks or re-freeze.
Nutrition
Calories
160
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 360mg
16%
Total Carbohydrates 31g
11%
Dietary Fibers 3g
11%
Sugars 16g
32%
Protein 6g
12%
Vitamin A
6%
Vitamin C
8%
Calcium
15%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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