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Savory Turkey Meatloaf Florentine
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Savory Turkey Meatloaf Florentine

1 Hr(s) 40 Min(s)
20 Min(s) Prep
1 Hr(s) 20 Min(s) Cook
Healthy Living
Our honey-mustard glazed Turkey Meatloaf Florentine is full of onion, garlic, red peppers—and spinach, of course.
What You Need
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8 servings
Original recipe yields 8 servings
1-1/2 lb. extra-lean 99% fat-free ground turkey breast
1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked
1/2 cup cholesterol-free egg product
1/2 cup HEINZ Tomato Ketchup
1 clove garlic, minced
1 tsp. dried basil leaves
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1/2 cup chopped red pepper s
1/4 cup chopped onion s
1 Tbsp. GREY POUPON Country Dijon Mustard
1 Tbsp. honey
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Let's Make It
1
Heat oven to 350°F.
2
Mix first 6 ingredients in large bowl until well blended. Add spinach, peppers and onions; mix well.
3
Shape into 9x4-inch loaf in 13x9-inch pan sprayed with cooking spray.
4
Bake 45 min. Mix mustard and honey; brush onto meatloaf. Bake 25 to 35 min. or until done (165°F). Let stand 10 min. before slicing.
Kitchen Tips
Tip 1
How to Drain Thawed Frozen Spinach
Squeeze portions of spinach with clean hands or place spinach in sieve and press out liquid with back of large spoon.
Tip 2
Special Extra
Prepare meatloaf as directed; cool, then slice. Wrap individual portions in foil. Label, date and place in freezer-weight resealable plastic bags. When ready to serve, unwrap and microwave until heated through (160°F).
Nutrition
Calories
180
Calories From Fat
0
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 320mg
14%
Total Carbohydrates 17g
6%
Dietary Fibers 2g
7%
Sugars 5g
10%
Protein 25g
50%
Vitamin A
90%
Vitamin C
20%
Calcium
15%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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