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Double Wheat Orange Bread Machine Bread
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Double Wheat Orange Bread Machine Bread

4 Hr(s) 15 Min(s)
15 Min(s) Prep
4 Hr(s) Cook
What You Need
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12 servings
Original recipe yields 12 servings
1-1/2 cups orange juice, at room temperature
1 tsp. salt
2 Tbsp. butter or margarine, cut into small pieces
1/4 cup sugar
2 Tbsp. instant nonfat dry milk
1-1/2 cups large shredded wheat cereal, coarsely crumbled (about 3 biscuits)*
2 cups bread flour
1 cup whole wheat flour
1 tsp. grated orange zest
2 tsp. active dry yeast
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Let's Make It
1
For best results, all ingredients should be at room temperature. Add ingredients in the exact order listed and prepare the bread dough according to the specific manufacturer's directions for the machine used. Makes 1 large loaf.
2
For best results, use light crust/sweet dough setting, if available.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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