Spoon this easy-to-make cappuccino topping on cake, ice cream and more. You'll love to whip up this Easy Cappuccino Topping for your desserts.
What You Need
Original recipe yields 28 servings
1/4 cup MAXWELL HOUSE INTERNATIONAL Suisse Mocha
2 Tbsp. hot water
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
Add To Shopping List
Let's Make It
Dissolve cappuccino in hot water in medium bowl; cool.
Add whipped topping; stir with wire whisk until well blended.
Serve immediately. Or, cover and refrigerate until ready to serve.
Stir in 1 cup miniature semi-sweet chocolate chips.
Calories From Fat
% Daily Value*
Total Fat 2g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 4g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 3-1/2 cups or 28 servings, 2 Tbsp. each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.