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Creamy Ranch Dip

3 Hr(s) 5 Min(s)
10 Min(s) Prep
2 Hr(s) 55 Min(s) Cook
This creamy and flavorful ranch dip (made richer with cream cheese!) will be the hit of any party. Serve chilled and prepare for the recipe requests.
What You Need
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14 servings
Original recipe yields 14 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup KRAFT Classic Ranch Dressing
2 Tbsp. milk
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Let's Make It
1
Beat ingredients with mixer until blended.
2
Refrigerate several hours or until chilled.
Kitchen Tips
Tip 1
Size Wise
When eating appetizers at a social occasion, preview your choices and decide which you’d like to try instead of taking some of each.
Tip 2
Special Extra
Stir 1/4 cup OSCAR MAYER Bacon Bits into cream cheese mixture before refrigerating.
Tip 3
Serving Suggestion
Serve with crackers and/or your favorite cut-up fresh vegetables, such as carrots, celery and bell peppers.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 150mg
7%
Total Carbohydrates 1g
Dietary Fibers 0g
Sugars 1g
2%
Protein 1g
2%
Vitamin A
4%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
14 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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