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Greek Salad Wrap
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Greek Salad Wrap

15 Min(s)
15 Min(s) Prep
A Greek salad becomes sandwiches when tortillas, spread with hummus, are filled with lettuce, cucumbers, tomatoes, feta and olives tossed in Italian dressing.
What You Need
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4 servings
Original recipe yields 4 servings
4 flour tortilla s (10 inch)
1/2 cup ATHENOS Original Hummus
2 cups chopped lettuce
1 cup chopped cucumber s
1 large tomato, chopped
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/4 cup pitted black olives
1/4 cup KRAFT Italian Dressing
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Let's Make It
1
Spread tortillas with hummus.
2
Toss lettuce with all remaining ingredients in medium bowl.
3
Spoon lettuce mixture onto tortillas; roll up. Serve immediately.
Kitchen Tips
Tip 1
Serving Suggestion
Pack this sandwich for lunch along with your favorite fresh fruit.
Tip 2
Substitute
Prepare as directed, using ATHENOS Crumbled Feta Cheese with Basil & Tomato.
Nutrition
Calories
440
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 1030mg
45%
Total Carbohydrates 51g
19%
Dietary Fibers 5g
18%
Sugars 4g
8%
Protein 13g
26%
Vitamin A
15%
Vitamin C
15%
Calcium
20%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings, 1 wrap each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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