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Mexican Pizza

17 Min(s)
5 Min(s) Prep
12 Min(s) Cook
Get family around the table faster with this Mexican Pizza. Our Mexican Pizza takes 20 minutes thanks for ready-to-use baked crust and ready-made salsa.
What You Need
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6 servings
Original recipe yields 6 servings
1 ready-to-use baked pizza crust (12 inch)
1/2 cup TACO BELL® Thick & Chunky Salsa
1/2 cup chopped green peppers
1 pkg. (8 oz.) KRAFT Mexican Style Finely Shredded Four Cheese
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Heat oven to 450ºF.
2
Place crust on baking sheet; spread with salsa.
3
Top with peppers and cheese.
4
Bake 10 to 12 min. or until cheese is melted and crust is golden brown.
Kitchen Tips
Tip 1
Special Extra
Spread pizza crust with 1/2 cup TACO BELL® Refried Beans before topping with salsa.
Tip 2
Serving Suggestion
Serve with a mixed green salad for added color and texture.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 730mg
32%
Total Carbohydrates 35g
13%
Dietary Fibers 3g
11%
Sugars 2g
4%
Protein 14g
28%
Vitamin A
2%
Vitamin C
10%
Calcium
4%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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