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All-American Trifle

1 Hour 20 Minutes
20 Min Prep
1 Hr 20 Min Cook
Healthy Living
Show your colors with red, white and blue stripes in this deliciously smart American Trifle. Our All-American Trifle is a top-rated fruity dessert!
What You Need
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12 servings
Original recipe yields 12 servings
1 pkg. (1.5 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
2 cups cold milk
1 pkg. (10 oz.) prepared fat-free pound cake, cut into 1/2-inch cubes
2 cups fresh strawberries, sliced
1 cup fresh blueberries
1 tub (8 oz.) COOL WHIP Sugar Free Whipped Topping, thawed
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Let's Make It
1
Beat pudding mix and milk with whisk 2 min.
2
Layer half each of the cake cubes, strawberries and blueberries in 3-qt. serving bowl; cover with pudding. Repeat layers of cake and fruit. Top with COOL WHIP.
3
Refrigerate 1 hour.
Kitchen Tips
Alternate Pan
This dessert can also be prepared in a 13x9-inch pan.
Nutrition
Calories
160
Calories From Fat
0
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 240mg
10%
Total Carbohydrates 28g
10%
Dietary Fibers 1g
4%
Sugars 19g
38%
Protein 3g
6%
Vitamin A
2%
Vitamin C
25%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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