Even a novice baker can make this scrumptious Nutty Apple Graham Crisp! It's quick to make too—canned apple pie filling gives you a head start.
What You Need
Original recipe yields 8 servings
1 can (21 oz.) country-style apple pie filling
1 cup graham cracker crumbs
1/4 cup flour
1/4 cup firmly packed light brown sugar
1/4 cup granulated sugar
1/4 cup chopped PLANTERS Walnuts
1/2 cup (1 stick) butter or margarine, melted
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Let's Make It
Preheat oven to 375°F. Spoon pie filling into 9-inch pie plate.
Mix graham crumbs, flour, sugars and walnuts in medium bowl. Stir in butter until well blended. Sprinkle over pie filling.
Bake 25 to 30 min. or until hot and bubbly. Serve warm.
Dessert can be a part of a balanced diet, but remember to keep tabs on portions.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 46g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.