Some of the white chocolate is melted and blended into the dough. The rest is added whole, dotting each scrumptious cookie.
What You Need
Original recipe yields 30 servings
3 pkg. (4 oz. each) BAKER'S White Chocolate, coarsely chopped, divided
1-3/4 cups flour
3/4 tsp. baking soda
1/4 tsp. salt
1/2 cup (1 stick) butter or margarine, softened
1/3 cup firmly packed brown sugar
1 tsp. vanilla
Add To Shopping List
Let's Make It
Preheat oven to 375°F. Microwave 1 cup of the chocolate in microwavable bowl on HIGH 2 minutes or until chocolate is almost melted. Stir until chocolate is completely melted; set aside. Mix flour, baking soda and salt until well blended; set aside.
Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add egg and vanilla; beat until well blended. Stir in melted chocolate. Gradually add flour mixture, beating until well blended. Stir in remaining chopped chocolate. Drop heaping tablespoonfuls of dough, 2 inches apart, onto ungreased baking sheets.
Bake 11 to 13 minutes or just until golden brown. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.
Tropical Chunk Cookies
Prepare as directed, stirring 1-1/2 cups toasted BAKER'S ANGEL FLAKE Coconut and 1 cup chopped PLANTERS Macadamias into the cookie dough before spooning onto baking sheets.
Black and White Chocolate Chunk Cookies
Bake and cool cookies as directed. Melt 6 oz. BAKER'S Semi-Sweet Baking Chocolate as directed on package. Dip half of each cookie in melted chocolate. Let stand on wax paper-lined tray until chocolate is firm.
White Chocolate Chunk Cookies with Walnuts
Prepare as directed, stirring 1 cup PLANTERS Walnut Pieces into the cookie dough before spooning onto baking sheets.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 14g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
About 2-1/2 dozen cookies or 30 servings, 1 cookie each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.