Warm these hot ham sandwiches in the oven for a yummy bite. These Creamy Dijon Hot Ham Sandwiches are filled with honey ham, tomatoes and KRAFT Singles.
What You Need
Original recipe yields 4 servings
2 Tbsp. MIRACLE WHIP Dressing
1 Tbsp. GREY POUPON Dijon Mustard
4 submarine rolls, split
12 slices OSCAR MAYER Deli Fresh Honey Ham
2 tomatoes, cut into 4 slices each
4 KRAFT Singles
Add To Shopping List
Let's Make It
Heat oven to 400°F.
Mix dressing and mustard; spread onto rolls. Fill with ham, tomatoes and Singles.
Wrap individually in foil; place on baking sheet.
Bake 10 min. or until heated through.
Instead of wrapping sandwiches individually in foil, place unwrapped sandwiches in rimmed baking sheet; cover with foil. Bake as directed.
Substitute kaiser rolls, pita pockets, rye bread slices or waffles for the submarine rolls.
Prepare using KRAFT Big Slice Swiss Cheese Slices.
Serve this warm sandwich to family or friends with a fresh fruit salad. It's sure to become a new lunchtime favorite.
Calories From Fat
% Daily Value*
Total Fat 14g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 27g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.