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Ritz Bark

45 Min(s)
30 Min(s) Prep
15 Min(s) Cook
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34 servings
Original recipe yields 34 servings
1 sleeve RITZ Crackers (about 36)
8 squares (1 oz.) semisweet chocolate, melted
1/4 cup PLANTERS COCKTAIL Peanuts
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Let's Make It
1
Arrange crackers in single layer on greased 15 x 10 x 1-inch jelly-roll pan.
2
Drizzle with melted chocolate to almost coat completely; sprinkle with nuts.
3
Refrigerate until chocolate sets. Break into pieces. Store in airtight container for up to 1 week.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
about 3/4 pound
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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