Sprinkle gelatine over 1 cup of the root beer in medium saucepan; let stand 1 min. Cook on low heat 5 min. or until gelatine is completely dissolved, stirring frequently. Remove from heat; cool slightly.
Add 1 cup of the whipped topping; stir with wire whisk until well blended. Add remaining 2-1/2 cups root beer; stir. Pour into 6 (8-oz.) parfait glasses, distributing foam evenly among glasses.
Refrigerate 2 hours or until set. Top evenly with the remaining 1/2 cup whipped topping and the cherries just before serving.
Substitute cherry cola or cream soda for the root beer.
Prepare as directed, using COOL WHIP LITE Whipped Topping and diet root beer.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 22g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
6 servings, 1 float each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.