1/4 cup (1/2 stick) butter, margarine or olive oil
3/4 cup KRAFT Grated Parmesan Cheese
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Let's Make It
Prepare pasta as directed on package in large saucepot, adding vegetables to pasta cooking water during last 5 minutes of cooking time; drain.
Cook and stir garlic and chicken breast strips in butter in same saucepot on medium heat 1 to 2 minutes or until garlic is tender but not brown and chicken is thoroughly heated.
Add pasta and vegetables; toss lightly. Sprinkle with cheese; toss to coat. Serve immediately.
Great Substitute: Substitute 1 pkg. (16 oz.) frozen vegetable medley for broccoli.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.