Turn a plain-Jane salad into this Hearty Steak Salad with fresh cherry tomatoes and onions—and a delicious dressing on top.
What You Need
Original recipe yields 4 servings
1 pkg. (10 oz.) torn salad greens
1 cup cherry tomatoes
1/2 cup onion rings
1 lb. beef sirloin steak, grilled, cut into strips
1/2 cup KRAFT ROKA Blue Cheese Dressing
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Let's Make It
Toss greens with tomatoes and onions; place on platter.
Top with meat and dressing.
Marinate steak in KRAFT Zesty Italian or House Italian Dressing in refrigerator for 1 hour before cooking. Remove steak from marinade; discard marinade. Grill or broil steak until medium doneness (160°F).
Prepare using broiled steak.
Calories From Fat
% Daily Value*
Total Fat 18g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.