Mandarin oranges, pineapple and greens are tossed with Italian dressing then topped with cottage cheese and almonds for a refreshing fruit salad.
What You Need
Original recipe yields 4 servings
1 bag (10 oz.) mixed salad greens
1 can (15 oz.) mandarin oranges, drained
1 can (20 oz.) pineapple chunks, drained
1/2 cup KRAFT Italian Dressing
1 container (16 oz.) BREAKSTONE'S or KNUDSEN Cottage Cheese
1/2 cup PLANTERS Sliced Almonds
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Let's Make It
Toss greens with oranges, pineapple and dressing.
Place greens mixture evenly on 4 salad plates; top with cottage cheese.
Sprinkle with almonds.
Any type of canned fruit makes this refreshing salad convenient. Try substituting canned peaches or fruit cocktail for the pineapple chunks or oranges.
Calories From Fat
% Daily Value*
Total Fat 17g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 32g
Dietary Fibers 6g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.