Mix cucumbers, onions, olives and dressing; cover.
Refrigerate at least 1 hour to marinate.
Fill pita bread halves evenly with ham, turkey and Singles. Top with the vegetable mixture.
Add 2 Tbsp. ATHENOS Traditional Crumbled Feta Cheese to the vegetable mixture.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 23g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, 1 filled pita half each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.