1 pkg. (8 oz.) ATHENOS Traditional Feta Cheese, crumbled
3/4 cup CLASSICO Traditional Basil Pesto Sauce and Spread
1 jar (7 oz.) roasted red pepper s, drained, finely chopped
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Let's Make It
Cook pasta as directed on package; drain.
Toss with remaining ingredients.
Serve with a mixed green salad and a piece of your favorite fresh fruit for dessert.
This pasta can also be enjoyed cold. Prepare as directed; cover. Refrigerate several hours or until chilled.
Calories From Fat
% Daily Value*
Total Fat 26g
Saturated Fat 9g
Trans Fat 0g
Total Carbohydrates 60g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
6 servings, 1-1/3 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.