Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Chocolate-Caramel Marshmallow Torte
Recipe Image

Chocolate-Caramel Marshmallow Torte

1 Hour 20 Minutes
25 Min Prep
1 Hr 20 Min Cook
Marshmallow torte anyone? Delight in the richness of this Chocolate-Caramel Marshmallow Torte that includes melted caramels for a spectacular finish.
What You Need
Select All
12 servings
Original recipe yields 12 servings
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, chopped, divided
10 Tbsp. butter or margarine
2/3 cup sugar
3 eggs
1 tsp. vanilla
1/3 cup flour
1/4 tsp. salt
20 KRAFT Caramels
2 Tbsp. milk
1 cup JET-PUFFED Miniature Marshmallows
Add To Shopping List
Let's Make It
1
Heat oven to 350°F.
2
Spray 9-inch round pan with cooking spray; cover bottom of pan with waxed paper. Microwave 1 cup chopped chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add sugar; mix well. Blend in eggs and vanilla. Add flour and salt; mix well. Pour into prepared pan.
3
Bake 40 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool in pan 5 min. Run small knife around side of pan to loosen cake. Invert cake onto platter. Remove and discard waxed paper. Cool cake slightly.
4
Microwave caramels and milk in microwaveable bowl on HIGH 2 min. or until caramels begin to melt; stir until caramels are completely melted and mixture is well blended. Sprinkle marshmallows and remaining chopped chocolate over torte; drizzle with caramel sauce.
Kitchen Tips
Size Wise
Sweets can add enjoyment to a balanced diet, but choose an appropriate portion.
How to Prepare Torte in Springform Pan
Prepare as directed, baking the torte in a 9-inch springform pan and omitting the waxed paper. Remove rim of pan before serving torte. Do not invert torte onto plate.
Special Extra
Stir 1/2 cup chopped PLANTERS Walnuts or Pecans into batter before pouring into prepared pan.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value*
Total Fat 18g
23%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 140mg
6%
Total Carbohydrates 39g
14%
Dietary Fibers 2g
7%
Sugars 30g
60%
Protein 4g
8%
Vitamin A
15%
Vitamin C
0%
Calcium
2%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews