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Pollo Sabroso

1 Min(s)
1 Min(s) Prep
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1 pkg. (0.7 oz.) GOOD SEASONS Italian Dressing Mix
1-1/2 tsp. adobo with cumin seasoning
1 whole chicken, cut into 8 pieces
2 cloves garlic
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Let's Make It
1
Prepare salad dressing mix as directed on package; add adobo seasoning. Wash and dry chicken; pierce skin several times. Peel, crush and mince garlic; rub garlic onto chicken. Place chicken in zipper-style plastic bag; pour 1/2 of the dressing mixture into bag. Seal bag; turn over several times. Refrigerate, turning occasionally, at least 1 hour or overnight. Preheat broiler. Remove chicken from bag; discard dressing mixture in bag. Place chicken on broiler pan; brush with reserved dressing. Broil 12 to 15 minutes on each side or until chicken is cooked through occasionally brushing with dressing. Buen Provecho!
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