Tomato slices and canned green chilies add zip to grilled cheese sandwiches. Perfect for grown-up kids!
What You Need
Original recipe yields 2 servings
4 slices white bread
4 KRAFT 2% Milk Singles
1 medium tomato, cut into 4 slices
2 Tbsp. canned chopped green chiles, undrained
2 tsp. soft reduced-calorie margarine
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Let's Make It
Cover each of two of the bread slices with one Singles, two tomato slices, 1 Tbsp. chilies and second Singles. Top with remaining bread slices.
Spread outsides of sandwiches with margarine.
Cook in skillet on medium heat for 3 min. on each side or until golden brown on both sides.
Round Out The Meal
Spice up your mealtime with these easy-to-make sandwiches. Serve with your favorite fresh fruit.
Substitute whole wheat bread for the white bread.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 31g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.