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Mini Muffin Pizzas
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Mini Muffin Pizzas

5 Min(s)
5 Min(s) Prep
Healthy Living
These fun little pizza snacks are oh-so-easy to make. Just top English muffin halves with spaghetti sauce and mozzarella then microwave until cheese is melted.
What You Need
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2 servings
Original recipe yields 2 servings
1 English muffin, split, toasted
2 Tbsp. OLIVO by CLASSICO Traditional Pasta Sauce
1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese
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Let's Make It
1
Spread muffin halves with sauce; top with cheese.
2
Place on microwaveable plate.
3
Microwave on HIGH 30 to 40 sec. or until cheese is melted.
Kitchen Tips
Tip 1
Substitute
Substitute 2 KRAFT 2% Milk Singles for the shredded cheese.
Tip 2
Special Extra
Add chopped red or green peppers before topping with cheese and microwaving as directed.
Tip 3
Variation
Prepare using whole wheat English muffins and topping pizzas with a dash of dried oregano leaves before microwaving.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 400mg
17%
Total Carbohydrates 15g
5%
Dietary Fibers 1g
4%
Sugars 1g
2%
Protein 10g
20%
Vitamin A
15%
Vitamin C
2%
Calcium
30%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 2 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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