Studded with bacon bits, this cheesy dip is perfect for a party. In fact, you may even want to make it—and then plan a party around it!
What You Need
Original recipe yields 24 servings
1 container (16 oz.) BREAKSTONE'S or KNUDSEN Cottage Cheese
1 cup KRAFT Shredded Cheddar Cheese
1/2 cup KRAFT Grated Parmesan Cheese
1/3 cup OSCAR MAYER Real Bacon Bits
3 green onion s, sliced
Add To Shopping List
Let's Make It
Preheat oven to 350°F. Mix all ingredients in large bowl.
Spread into 9-inch pie plate.
Bake 20 to 25 minutes or until hot and bubbly. Let stand 10 minutes before serving. Serve with crackers.
When slicing green onions, cut both the white and tender green parts.
Substitute KRAFT Shredded Mozzarella Cheese for the Cheddar cheese.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
24 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.