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Two-Cheese Chicken Pizza
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Two-Cheese Chicken Pizza

20 Min(s)
10 Min(s) Prep
10 Min(s) Cook
Top a pizza crust with cheese dip, chicken, green peppers and mozzarella to make Two-Cheese Chicken Pizza. The kids will love our Two-Cheese Chicken Pizza.
What You Need
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6 servings
Original recipe yields 6 servings
1 ready-to-use baked pizza crust (12 inch)
1/2 cup CHEEZ WHIZ Cheese Dip
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, coarsely chopped
1 green pepper, cut into strips
1 cup KRAFT Shredded Mozzarella Cheese
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Let's Make It
1
Heat oven to 450°F.
2
Spread pizza crust with CHEEZ WHIZ.
3
Top with remaining ingredients.
4
Bake 8 to 10 min. or until mozzarella is melted and edge of crust is golden brown.
Kitchen Tips
Tip 1
Substitute
Substitute 10 slices OSCAR MAYER Pepperoni for the chopped chicken breast strips.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 880mg
38%
Total Carbohydrates 28g
10%
Dietary Fibers 1g
4%
Sugars 2g
4%
Protein 19g
38%
Vitamin A
4%
Vitamin C
20%
Calcium
25%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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