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Easy Classic Lasagna
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Easy Classic Lasagna

50 Min(s)
20 Min(s) Prep
30 Min(s) Cook
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6 servings
Original recipe yields 6 servings
1 lb. ground beef
1/2 cup chopped onion
1 jar (28 oz.) spaghetti sauce
9 lasagna noodles, cooked, drained
1 container (16 oz.) BREAKSTONE'S or KNUDSEN Cottage Cheese
3 cups KRAFT Shredded Mozzarella Cheese
1/2 cup KRAFT Grated Parmesan Cheese
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Let's Make It
1
Brown meat in large skillet on medium-high heat; drain. Add onion; cook until tender. Stir in sauce; cover. Reduce heat to low; simmer 15 minutes.
2
Layer 3 noodles, 1/3 of the meat sauce, 1/2 of the cottage cheese and 1/3 of the mozzarella cheese in 13x9-inch baking dish; repeat layers. Top with remaining 3 noodles, meat sauce and mozzarella cheese. Sprinkle with Parmesan cheese.
3
Bake at 350°F for 30 minutes. Let stand 10 minutes before serving.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 to 8
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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