2 large oranges, peeled, sectioned and chopped (1 cup)
1 cup chopped fresh or canned pineapple
1/4 cup finely chopped red onion
2 Tbsp. lime juice
1 Tbsp. chopped cilantro or parsley
1 small jalapeño pepper, seeded and finely chopped
8 (4 oz.) boneless skinless chicken breast s
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Let's Make It
Mix oranges, pineapple, onion, lime juice, cilantro or parsley and jalapeno in medium bowl. Cover; refrigerate until serving time.
Grill or broil chicken over medium heat for 6 minutes on each side or until done. Slice chicken; serve topped with 1/4 cup prepared salsa.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.