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Lemon Chicken And Pasta
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Lemon Chicken And Pasta

15 Min(s)
10 Min(s) Prep
5 Min(s) Cook
What You Need
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4 servings
Original recipe yields 4 servings
1/4 cup margarine or butter
2 (4 oz.) boneless skinless chicken breast halves, cut into strips
2 cloves garlic, minced
1 Tbsp each chopped chives, parsley and thyme
1/2 cup lemon juice
1/2 lb. angel hair pasta, cooked
KRAFT Grated Parmesan Cheese
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Let's Make It
1
Melt margarine or butter in large skillet over medium-high heat. Add chicken and garlic; cook and stir for 2 to 3 minutes or until chicken is done.
2
Stir in herbs and lemon juice; heat through.
3
Pour over hot cooked pasta, tossing to coat. Serve immediately with cheese.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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