Grill steak for 7 to 8 minutes on each side or until cooked through, brushing with 1/4 cup of the steak sauce mixture during last 2 minutes of grilling time. Let stand 5 minutes before slicing to serve.
Heat remaining steak sauce mixture. Serve over steak.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.