Say hello to traditional meatloaf's sassy cousin, Bold & Spicy Meatloaf! With A.1. Sauce, this spicy meatloaf will be the star of your dinnertime menu.
What You Need
Original recipe yields 4 servings
6 Tbsp. A.1. Bold & Spicy Sauce, divided
1 lb. lean ground beef
1/2 cup dry Italian-style bread crumbs
1/2 cup chopped green peppers
1 egg, beaten
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Let's Make It
Heat oven to 350°F.
Reserve 2 Tbsp. A.1. Sauce for later use. Mix remaining A.1. Sauce with remaining ingredients just until blended.
Press into 8x4-inch loaf pan sprayed with cooking spray; drizzle with reserved A.1. Sauce.
Bake 40 to 45 min. or until done (160ºF). Let stand 10 min. before slicing to serve.
Prepare using extra-lean ground beef or ground turkey breast.
Serve with a small cooked sweet potato, and hot steamed green beans or broccoli.
Keeping it Safe
To thaw frozen ground beef safely, keep meat wrapped and thaw on bottom shelf of refrigerator, not on the countertop.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 16g
Dietary Fibers 0.8145g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.