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Hearty American Cheeseburger
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Hearty American Cheeseburger

30 Min(s)
30 Min(s) Prep
Served in onion rolls, these juicy cheeseburgers are brushed with steak sauce during grilling and topped with grilled onions, tomatoes and a tasty relish.
What You Need
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4 servings
Original recipe yields 4 servings
1/4 cup CLAUSSEN Sweet Pickle Relish
1/4 cup A.1. Thick & Hearty Sauce, divided
1 lb. lean ground beef
1 onion, cut into 4 slices
4 KRAFT Singles
4 lettuce leaves
4 onion sandwich roll s, partially split
1 tomato, cut into 4 slices
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Let's Make It
1
Heat grill to medium heat.
2
Mix relish and 2 Tbsp. steak sauce. Shape meat into 4 (1/2-inch-thick) patties.
3
Grill patties and onions 4 to 5 min. on each side or until burgers are done (160ºF) and onions are crisp-tender, brushing occasionally with remaining steak sauce. Top burgers with Singles; grill 1 min. or until Singles begin to melt.
4
Fill rolls with lettuce, cheeseburgers, onions, tomatoes and relish mixture.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a fresh fruit salad and small mixed green salad tossed with your favorite KRAFT Dressing.
Tip 2
Special Extra
Prepare using a red onion.
Nutrition
Calories
450
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 90mg
30%
Sodium 900mg
39%
Total Carbohydrates 42g
15%
Dietary Fibers 2g
7%
Sugars 14g
28%
Protein 32g
64%
Vitamin A
30%
Vitamin C
10%
Calcium
35%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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