Don't bother telling anyone how easy it is to make this amazing Honeyed Orange-Almond Chicken. They'll never believe you.
What You Need
Original recipe yields 4 servings
2 Tbsp. honey
1/4 tsp. each salt and black pepper
1 lb. boneless skinless chicken breasts
1/4 cup orange marmalade
1/2 cup PLANTERS Sliced Almonds
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Let's Make It
Preheat broiler. Mix honey, salt and pepper; brush evenly on chicken. Place on rack of broiler pan.
Broil chicken 4 to 6 inches from heat 5 to 7 min. on each side or until cooked through (170ºF). Brush chicken with marmalade; sprinkle with almonds. Broil an additional 1 to 2 min. or until almonds are lightly toasted.
Serve with couscous and broccoli.
Use Tongs When Cooking Chicken
When cooking chicken, use tongs instead of a fork when turning the chicken over. This will help to prevent the juices from running out, resulting in a moister, more flavorful cooked product.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 25g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.