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Sour Cream 'n Garlic Mashed Potatoes Recipe
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Sour Cream 'n Garlic Mashed Potatoes Recipe

10 Min(s)
5 Min(s) Prep
5 Min(s) Cook
Make this rich mashed potatoes recipe and your family won't want another! Our Sour Cream 'n Garlic Mashed Potatoes Recipe is a fan favorite!
What You Need
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9 servings
Original recipe yields 9 servings
2 cups water
1 cup milk
1 tsp. salt
1 tsp. garlic powder
2-2/3 cups instant potato flakes
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
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Let's Make It
1
Bring water to boil in medium saucepan; remove from heat. Add milk, salt and garlic powder; stir.
2
Add potato flakes and sour cream; mix well. Cook on medium heat until heated through.
Kitchen Tips
Tip 1
Special Extra
Stir in a handful of green onion slices or OSCAR MAYER Real Bacon Bits.
Tip 2
Substitute
Prepare as directed, using BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 300mg
13%
Total Carbohydrates 14g
5%
Dietary Fibers 1g
4%
Sugars 2g
4%
Protein 3g
6%
Vitamin A
6%
Vitamin C
15%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 9 servings, 1/2 cup each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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