If quick and easy is your way to do a Cobb salad, then this is the recipe for you. It's ready to enjoy in just 15 minutes.
What You Need
Original recipe yields 1 serving
1-1/2 cups tightly packed torn mixed salad greens
1/2 cup chopped cooked chicken
1/3 cup frozen corn, thawed
1 small tomato, chopped
1/4 cup shredded carrots
1/2 cup green pepper strips
2 Tbsp. KRAFT Lite Ranch Dressing
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Let's Make It
Place greens on serving plate.
Top with chicken, corn, tomatoes, carrots and peppers.
Drizzle with dressing.
Serve with a small whole grain roll.
Top salad with rinsed canned kidney beans, chickpeas (garbanzo beans), and/or a scoop of BREAKSTONE'S or KNUDSEN Cottage Cheese before drizzling with the dressing.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 24g
Dietary Fibers 6g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.