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Crowd-Pleasing Tortilla Chips
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Crowd-Pleasing Tortilla Chips

23 Min(s)
15 Min(s) Prep
8 Min(s) Cook
Delight the party with these Crowd-Pleasing Tortilla Chips. Ground beef, salsa, cheese and guac top crispy tortilla chips in this Mexican fare.
What You Need
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6 servings
Original recipe yields 6 servings
1 lb. lean ground beef
1 cup TACO BELL® Thick & Chunky Salsa, divided
1 pkg. (1-1/4 oz.) TACO BELL® Taco Seasoning Mix
2 cups tortilla chips
1 cup chopped tomatoes, divided
1-1/2 cups KRAFT Mexican Style Shredded Cheese, divided
1/2 cup guacamole
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Preheat oven to 400°F. Brown meat in skillet. Stir in 1/2 cup of the salsa and the seasoning mix.
2
Place tortilla chips in 13x9-inch baking dish. Cover with layers of half each of the meat mixture, tomatoes and cheese; repeat layers.
3
Bake 8 min. or until cheese is melted. Top with the guacamole, sour cream and remaining 1/2 cup salsa.
Kitchen Tips
Tip 1
Size Wise
Enjoy your favorite foods while keeping portion size in mind.
Tip 2
Make Ahead
Prepare meat mixture as directed ahead of time. Cover and refirigerate until ready to use. Then, assemble and bake as directed.
Tip 3
Substitute
Substitute 1 lb. boneless skinless chicken breasts, cut into 1/2-inch chunks, for the ground beef.
Nutrition
Calories
380
Calories From Fat
0
% Daily Value*
Total Fat 24g
31%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 90mg
30%
Sodium 1030mg
45%
Total Carbohydrates 18g
7%
Dietary Fibers 3g
11%
Sugars 4g
8%
Protein 23g
46%
Vitamin A
25%
Vitamin C
6%
Calcium
25%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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