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Grilled Cheddar-Turkey Sandwich
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Grilled Cheddar-Turkey Sandwich

11 Min(s)
5 Min(s) Prep
6 Min(s) Cook
As great as a cheddar-turkey sandwich is, picture it grilled until the cheese melts and the bread turns golden brown. Even greater, right?
What You Need
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2 servings
Original recipe yields 2 servings
4 slices whole wheat bread
2 KRAFT 2% Milk Sharp Cheddar Singles
12 slices OSCAR MAYER Deli Fresh Smoked Turkey Breast
2 tsp. margarine or butter, softened
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Let's Make It
1
Fill bread slices with 2% Milk Singles and turkey to make 2 sandwiches.
2
Spread outsides of sandwiches with margarine.
3
Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
Kitchen Tips
Tip 1
Variation
Prepare using your favorite flavor of OSCAR MAYER Deli Fresh Ham or Turkey.
Tip 2
Special Extra
For added flavor, prepare using KRAFT 2% Milk Pepperjack Singles.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 1100mg
48%
Total Carbohydrates 28g
10%
Dietary Fibers 4g
14%
Sugars 4g
8%
Protein 18g
36%
Vitamin A
10%
Vitamin C
0%
Calcium
25%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
2 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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