Served warm from the oven, this hearty ham and Swiss sandwich is dressed with two of your favorite condiments and served on a French bread roll.
What You Need
Original recipe yields 1 serving
1 Tbsp. MIRACLE WHIP Light Dressing
1 tsp. GREY POUPON Dijon Mustard
1 French bread roll (6 inch), partially split
6 slices OSCAR MAYER Deli Fresh Smoked Ham
1 KRAFT 2% Milk Swiss Singles
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Let's Make It
Preheat oven to 400�F. Mix dressing and mustard; spread onto bottom half of roll.
Fill roll with ham and 2% Milk Singles. Place in shallow baking pan or on baking sheet; cover with foil.
Bake 8 to 10 minutes or until 2% Milk Singles is melted and sandwich is heated through.
Prepare as directed, using KRAFT 2% Milk American Singles.
Serve with 1 cup baby carrots and an 8-oz. glass of fat-free milk.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 24g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.