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Double OREO® Pie
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Double OREO® Pie

2 Hr(s) 15 Min(s)
15 Min(s) Prep
2 Hr(s) Cook
What You Need
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8 servings
Original recipe yields 8 servings
3 cups milk
3/4 cup OREO Crunchies
1 each OREO Pie Crust
1 cup COOL WHIP Whipped Topping
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Let's Make It
1
Add pudding mix to milk in medium bowl; blend at low speed for 1 minute. Stir in 1/2 cup crunchies.
2
Pour into pie crust. Refrigerate for at least 2 hours.
3
Spread whipped topping over pie; sprinkle with remaining crunchies. Refrigerate until serving time.
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8
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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