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Spicy Baked Buffalo Bites
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Spicy Baked Buffalo Bites

34 Min(s)
30 Min(s) Prep
4 Min(s) Cook
Want to see how fast a plate of appetizers can disappear? Combine spicy buffalo chicken mixture, blue cheese and chopped celery on a cracker and watch.
What You Need
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12 servings
Original recipe yields 12 servings
1 boneless skinless chicken breast half (4 oz.), cooked, shredded (about 3/4 cup)
2 Tbsp. GREY POUPON Country Dijon Mustard
4 tsp. hot pepper sauce
36 woven wheat crackers
2 Tbsp. butter or margarine, melted
1 pkg. (4 oz.) ATHENOS Crumbled Blue Cheese
2 Tbsp. finely chopped celery
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Let's Make It
1
Preheat oven to 400°F. Toss chicken with mustard and hot pepper sauce. Spoon about 1 tsp. of the chicken mixture onto each cracker; place on baking sheet. Drizzle evenly with melted butter.
2
Mix cheese and celery; spoon about 1/2 tsp. of the cheese mixture onto each topped cracker.
3
Bake 4 minutes or until cheese is melted. Serve with additional hot pepper sauce, if desired.
Kitchen Tips
Tip 1
Size Wise
Can't decide what to eat at a party? Select a few of your favorite appetizers rather than sampling one of each to save room for your entrée.
Tip 2
How to Shred Cooked Chicken
Place the cooked chicken breast on cutting board. Use 2 forks or your fingers to pull the meat lengthwise into opposite directions, separating it into long shreds.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 310mg
13%
Total Carbohydrates 10g
4%
Dietary Fibers 2g
7%
Sugars 0g
Protein 6g
12%
Vitamin A
4%
Vitamin C
0%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings, 3 topped crackers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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